{"id":3148,"date":"2018-11-09T10:49:48","date_gmt":"2018-11-09T10:49:48","guid":{"rendered":"http:\/\/www.pigmea.es\/active-ham-funda-de-jamon-con-control-antibacteriano\/"},"modified":"2018-11-09T11:14:34","modified_gmt":"2018-11-09T11:14:34","slug":"active-ham-housse-pour-jambon-avec-controle-antibacterien","status":"publish","type":"post","link":"https:\/\/www.pigmea.es\/fr\/active-ham-housse-pour-jambon-avec-controle-antibacterien\/","title":{"rendered":"Active Ham"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-one-full fusion-column-first fusion-column-last\" style=\"--awb-bg-size:cover;\"><div class=\"fusion-column-wrapper fusion-flex-column-wrapper-legacy\"><div class=\"fusion-text fusion-text-1\"><h2>Housse pour jambon avec contr\u00f4le antibact\u00e9rien<\/h2>\n<p>Le projet \u00ab Active Ham : d\u00e9veloppement de la housse pour jambon avec contr\u00f4le antibact\u00e9rien en mat\u00e9riel plastique non tiss\u00e9 \u00bb a \u00e9t\u00e9 cofinanc\u00e9 par le Fonds europ\u00e9en de d\u00e9veloppement r\u00e9gional (FEDER), \u00e0 travers le \u00ab Programme Op\u00e9rationnel de Croissance Intelligente 2014-2020 \u00bb et le Minist\u00e8re de l\u2019\u00c9conomie et la Comp\u00e9titivit\u00e9, \u00e0 travers le Centre pour le D\u00e9veloppement Technologique Industriel (CDTI).<\/p>\n<p>L\u2019objectif de cet innovant projet de recherche est de d\u00e9velopper un nouveau syst\u00e8me de conditionnement actif qui, gr\u00e2ce \u00e0 l\u2019incorporation d\u2019une s\u00e9rie d\u2019agents antioxydants et\/ou microbiens sur le support de conditionnement (polypropyl\u00e8ne non tiss\u00e9), aide \u00e0 la conservation et \u00e0 la prolongation en parfait \u00e9tat du jambon cru lors de son cycle de consommation.<\/p>\n<p>La conservation du jambon apr\u00e8s la premi\u00e8re coupe est une des principales inqui\u00e9tudes des coupeurs de jambon. L\u2019axe de recherche a mis l\u2019accent sur l\u2019\u00e9tude tant de la conception morphologique du support de conditionnement (polypropyl\u00e8ne non tiss\u00e9) que sur le traitement appliqu\u00e9 de ce dernier, ce qui a donn\u00e9 comme r\u00e9sultat une r\u00e9duction significative de la production de moisissure dans la coupe du jambon.<\/p>\n<p>En raison de cette \u00e9tude, le nouveau support \u00ab Active Ham \u00bb fournit une valeur ajout\u00e9e face au consommateur final, \u00e9tant donn\u00e9 que pas seulement il facilite le transport et utilisation du jambon depuis l\u2019\u00e9tablissement d\u2019achat jusqu\u2019au lieu de consommation, mais aussi permet la prolongation de son cycle de consommation en pr\u00e9servant ses propri\u00e9t\u00e9s organoleptiques intactes : couleur, parfum et go\u00fbt.<\/p>\n<h2>Donn\u00e9es du projet<\/h2>\n<p>Dur\u00e9e : 24 mois<br \/>\nDate d\u00e9but : avril 2015<br \/>\nDossier : IDI-20150329<\/p>\n<p>Convocation : R\u00e9solution du 15 avril 2015, du Centre pour le D\u00e9veloppement Technologique Industriel, approuvant la convocation en 2015 du processus de concession de subventions destin\u00e9es \u00e0 promouvoir la coop\u00e9ration r\u00e9gionale sur recherche et d\u00e9veloppement (Programme FEDER Interconecta)<\/p>\n<\/div><div class=\"fusion-image-element fusion-image-align-center in-legacy-container\" style=\"text-align:center;--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><div class=\"imageframe-align-center\"><span class=\" fusion-imageframe imageframe-none imageframe-1 hover-type-none\"><img decoding=\"async\" width=\"440\" height=\"290\" alt=\"Active ham\" title=\"Active ham\" src=\"https:\/\/www.pigmea.es\/wp-content\/uploads\/2018\/09\/active_ham440x290.png\" class=\"img-responsive wp-image-2544\" srcset=\"https:\/\/www.pigmea.es\/wp-content\/uploads\/2018\/09\/active_ham440x290-200x132.png 200w, https:\/\/www.pigmea.es\/wp-content\/uploads\/2018\/09\/active_ham440x290-400x264.png 400w, https:\/\/www.pigmea.es\/wp-content\/uploads\/2018\/09\/active_ham440x290.png 440w\" sizes=\"(max-width: 1000px) 100vw, 440px\" \/><\/span><\/div><\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":2544,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[358],"tags":[],"class_list":["post-3148","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recherche-et-developpement"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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